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bouquet garni
peanut-free
carrot
celery
onion
red wine
garlic
beef chuck
dry white wine
parsnip
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black peppercorn
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French Beef Stew with Old-fashioned Vegetables
Vegetable cassoulet with olive oil croutons A rich vegetable stew, made with tender flageolet beans and mirepoix
Cassoulet of White Beans, Sausage, and Duck
Herb Roasted Potatoes
Dorie Greenspan's Go-To Beef Daube
The Nasty Bits: Lamb's Tongue Recipe
Daube de Boeuf (Beef Braised in Red Wine)
French onion soup with Comté cheese toasts
Pickled Tongue Recipe
Oxtail and red wine potjie
Rich and Flavorful Guinness Beef Stew With Potatoes Recipe
Blanquette de veau a l’ancienne
Homemade Chicken Stock
Navy Bean Soup
The Nasty Bits: Lamb Tripe Stew Recipe
Guinea Hen with Cabbage
Provençal Ratatouille Recipe
Boeuf Bourguignon (Beef Stew With Red Wine, Mushrooms, and Bacon) Recipe
Ribollita (Hearty Tuscan Bean, Bread, and Vegetable Stew) Recipe
Black Bean Salsa
Deep Fried Pig's Tails, Revised Recipe
Classic Provençale Daube
Julia’s Boeuf Bourguignon
How To Make Veal Stock
Split Pea Soup with Ham or Bacon Bones