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canned diced tomato
olive oil
vegetable broth
carrot
onion
garlic
dried oregano
parsley
pasta shell
zucchini
crushed red pepper
celery
tomato paste
vegan
dairy-free
gluten-free
egg-free
vegetarian
pescetarian
kosher
tree nut-free
red meat-free
seafood-free
soup
side
lunch
brunch
Spicy Chickpea Quinoa Bowls (Meal Prep)
Minestrone Soup
Dal Makhani (Black Lentils with Rich Tomato Sauce)
Homemade Spanish Rice
Vegan and Gluten Free Shepherd’s Pie
Skinnytaste Dinner Plan (Week 44)
One Pot Summer Vegetable Tortellini Minestrone
Moroccan Summer Vegetable Tagine
Cassoulet-Style Sausage 'n' Beans Recipe
Creamy Tomato Orzo Soup made with Greek Yogurt
Red Lentil Dal with Charred Onions
Olive Garden Inspired Minestrone Soup
Instant Pot Lentil Soup
Minestrone Soup
Spinach with Yellow-Eyed Peas and Fried Eggs {#giveaway}
Quinoa with Peppers and Onions
Copycat Olive Garden Minestrone Soup adapted from Todd Wilbur
Cook the Book: Lentil and Eggplant Chili Mole
Lentil Crepes (Dosa) with Cauliflower Curry
Creamy Vegan Ethiopian Lentils
Nine Vegetable Hot and Sour Soup
Oven-Baked Brown Rice and Eggplant Casserole
Moroccan Carrot Red Lentil Soup
Perfect Vegetarian Minestrone with Optional Sausage
Mexican Vegetable Soup with Avocado
