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ciabatta
fish-free
extra virgin olive oil
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garlic
prosciutto
fennel
mayonnaise
olive oil
sea salt
red onion
provolone
egg-free
dairy-free
vegan
vegetarian
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tree nut-free
red meat-free
seafood-free
soy-free
sandwich
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breakfast
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BBQ Chicken on Ciabatta with Muenster and Hot Candied Bacon
Bruschetta al Pomodoro (Bruschetta with Tomatoes)
Peperoncini Jackfruit Sandwiches with Mushroom Au Jus
Cooking Light Week – Day 5: Steak and Fennel Sandwiches
weekend brunch: roasted eggplant, pesto & bocconcini panini
Spicy Rotisserie Chicken Pressed Sandwich
Muffaletta with Olive Tapenade
Chicken Arugula Provolone Panini with Chipotle
Shaved asparagus and goat cheese bruschetta with chive-infused oil An easy recipe with a dramatic presentation
Grilled Crostini 3 Ways
Vegan Caramelized Onion and Mushroom Panini With Sun-Dried Tomato Mayonnaise Recipe
Pork Sandwich with Romesco Sauce Recipe
Bourbon Bread Pudding
jalapeño chicken salad with homemade aioli and fresh fennel
Grilled Zucchini and Herbed Ricotta Sandwiches
Grilled Roast Beef and Bacon Club Sandwich
poached eggs and skillet toast with jalapeño fennel salad
Chicken and Dressing Sheet Pan Supper
Brie, Pesto, and Sweet Pepper Grilled Cheese
Fontina and Spinach Baked Eggs with Garlic Brown Butter Breadcrumbs.
The Ultimate Lobster, Bacon, Lettuce, Avocado, and Tomato Sandwiches Recipe
Grilled Crostini 3 Ways
Braised Oxtail and Gruyère Sandwiches Recipe
Savory Bread Pudding with Bacon
Tomato Bruschetta
