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coriander powder
turmeric
vegetable oil
seafood-free
coriander
garam masala
cumin powder
cumin seed
ginger
garlic paste
red chili powder
tomato
onion
methi
vegan
dairy-free
gluten-free
egg-free
vegetarian
pescetarian
kosher
red meat-free
tree nut-free
soy-free
side
dinner
sauce
Green Tomato Stew
Maa ki Dal
Amaranth Dal
Baingan Bharta, Whole Wheat Naan
Creamy Phool Makhana Curry (Lotus Seed Curry)
Cauliflower Makhani Dosa Crepes
Masala Khichdi
Tofu Paneer Bhurji
Vegan dal makhani
Tempeh Stir-Fry in a Gingery Coconut Sauce
Tofu Patia: Reinventing A Regional Classic
Tofu Tikka Masala
Baingan Methi Subzi
Sprouted Bean and Quinoa Pulao
Keema Wrap
Rajma. Kidney Beans in a Curry Sauce
Baked Keema Samosa (Indian-Style Meat Pie)
Gobi Paratha With Zucchini Raita
Chickpea and Kale Stew
Sri Lankan Eggplant Curry
Sweet Potato and Kale Patties in a Spicy Chickpea Sauce
Egg Biryani, with no eggs
Ginger-Infused Cauliflower Dal with French Lentils
Dal Bukhara
Stuffed Bitter Melons (Karela)
