Thousands of Pescetarian Recipes with Dijon Mustard - Feastie

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dijon mustard

pescetarian

pepper extra virgin olive oil lemon juice olive oil mayonnaise apple cider vinegar shallot red onion honey red wine vinegar gluten-free dairy-free vegan egg-free vegetarian kosher red meat-free tree nut-free seafood-free soy-free salad lunch side sauce appetizer brunch sandwich dinner snack bread

Simple Raw, Vegan Avocado Mayonnaise

The Full Helping

Brown Sugar Glaze (for Ham, Veggies & More)

The Daring Gourmet

Creamy Buckwheat, Fava Bean and Sun Dried Tomato Salad

The Healthy Foodie

Mini Crab Cakes w/ Cilantro Lime Sauce + HUGE Giveaway

The Crisper Whisperer: Dandelion, Strawberry, and Balsamic Onion Salad Recipe

Beer Cheese Recipe

Israeli Couscous Salad with Roasted Vegetables

Two Peas & Their Pod

Honey-Balsamic Vinaigrette

Brown Eyed Baker

Wax Beans and Asparagus Salad

The Healthy Foodie

Simple Vinaigrette Recipe

Raw Chopped Veggie Salad With Chickpeas

Italian Food Forever

Mini Bruschetta Tarts with Dijon Cashew Cream

Erica's Recipes

Red and Green Recipe: Baguette Croutes with Brie, Avocado Mousse, and Sun-Dried Tomatoes

Beet, Radicchio, & Gorgonzola Salad With Blood Orange Vinaigrette

Italian Food Forever

Artichoke salad with chickpeas, watercress and almonds

Delicious Everyday

A Hot Mess: Grilled Cheese with Sauerkraut and Dijon

The Ultimate Vegan Veggie Lasagna

with a Side of Sneakers

Quick-Marinated White Bean Salad and Feta Lettuce Cups Recipe

Chickpea Salad Sandwiches

Spache the Spatula

Helpful Tips to make Copycat Wendy’s Honey Mustard Dipping Sauce:

The Slow Roasted Italian

Mediterranean Zucchini Pasta Salad

A Beautiful Plate

Crab Cakes with Lemon Herb Sauce

Handle the Heat

Oven Baked Garlic Parmesan Potato Wedges

The Healthy Foodie

French Onion Grilled Cheese Sandwiches & Spinach Salad

THE DINNER CONCIERGE

Brown Sugar Dijon Glazed Salmon

The Girl in the Little Red Kitchen