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egg
salted butter
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instant yeast
heavy cream
vanilla extract
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vegetarian
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dessert
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Soft White Chocolate Cranberry Cookies
Dates and Orange Peel Hot Cross Buns
Oatmeal Rolls with Molasses
Rice Pudding
Buttery Rowies Recipe
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Candy Cane Chocolate Cupcakes
Polish White Borscht (Bialy Barszcz)
Marionberry Crêpes Recipe
Brown Butter and Dried Cherry Hot Cross Buns
Chocolate Cupcakes with Peppermint Frosting
Salted Caramel Apple Soft Pretzels
German Chocolate Brownies and Viking River Cruises, Part 3.
Baked Cheddar Chicken
Caramelized Onion and Bayley Hazen Blue Galette from 'The Vermont Farm Table Cookbook'
Sparkling Cranberry White Chocolate Cupcakes
My cake on the cover of Woman's World magazine!
Homemade Hostess Cupcakes
German Chocolate Cake Buttercream Frosting and Rum Glaze
Baked Piroshki (Russian Stuffed Rolls)
Robicelli's Pecan Potato Chip Cupcakes Recipe
Shamrock Spinach Crepes
David Lebovitz's Super-Lemony Soufflés
Proud member of the Food Bloggers of Canada
