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extra virgin olive oil
tomato
vegetable broth
seafood-free
garlic
yellow onion
carrot
dried oregano
onion
tomato paste
paprika
chickpea
cumin
red pepper
vegan
dairy-free
gluten-free
egg-free
vegetarian
pescetarian
kosher
red meat-free
tree nut-free
soy-free
side
soup
lunch
sauce
salad
brunch
Vegetable Lime Chickpea Chili
Crema di Pomodoro
Orzo Salad with Artichokes, Tomatoes, Chickpeas, Feta & Lemon Basil Dressing
Seitan Sausage Rigatoni
Chili Stuffed Spaghetti Squash Bowls
Garden Vegetable Soup with Wild Leeks
One-Pot Tomato Basil Quinoa with Cashew ‘Ricotta’
Creamy Eggplant Tomato Soup
One-Pot Chickpea Tikka Masala
Sustenance Stew with Sweet Potatoes and Swiss Chard
Acadian Black Beans and Rice
Texas Style Vegetarian Chili
Spicy Vegan Pumpkin Soup
Strawberry Gazpacho
Ful Medames
One-Pot Spanish Quinoa
Roasted Tomato Risotto
Cowboy Caviar Quinoa [+ Video]
South Indian Sweet Potato Curry
Easy Lentil Minestrone Soup
Three Sisters Casserole with Cornbread Topping
Vegan Southwest Shredded Jackfruit Salad with Avocado Lime Dressing
Best-Ever Quinoa Chili (vegan and gluten-free)
Vegetable Jambalaya
Mediterranean Vegan Stew
