'
About
Blog
Bot
Terms
Privacy Policy
Close Menu
Open Menu
frozen green pea
pescetarian
vegan
turmeric
garam masala
coriander powder
coriander
vegetable oil
ginger
green chili
potato
onion
cumin seed
dairy-free
gluten-free
egg-free
vegetarian
kosher
red meat-free
tree nut-free
seafood-free
soy-free
peanut-free
side
lunch
brunch
sauce
salad
dinner
Creamy Cashew Mushroom and Green Pea Masala {Vegan}
Healthy & Delicious: Irio Recipe
Aloo Matar (Potatoes and Peas) #Vegan
Methi Matar Malai
Turmeric Root Curry with Green Peas
Aloo Matar (Potatoes and Peas) #Vegan
Creamy Brown Rice with Shiitakes & Peas
Purple Asparagus and Quinoa Salad with Peas and Pea Shoots
Vegetarian Mapo Tofu with Peas Recipe
Turmeric Spiced Quinoa
Mushroom Matar, Mushrooms and Peas in a Creamy Sauce (One Pot, 30 minutes, Oil Free)
Chow Mein Noodles
Cracked Wheat Upma With Thai-Style Peanut And Sweet Potato Curry.
Creamy Tahini Butternut Squash Pasta
Basmati Rice and Pea Pilaf (Peas Pulao) Recipe
Instant Pot Vegan “Beef” Stew with Soy Curls
Keema Wrap
Vegetarian Gnocchi with Peruvian Seco Sauce
Low-Key Curried Quinoa Lunch Salad
Baked Keema Samosa (Indian-Style Meat Pie)
Mauritian Vegan Biryani with Okra and Soya Chunks (TVP)
Oven Roasted Radishes with Peas and Dill
Crispy Stuffed Bitter Melon Recipe {Stuffed Bitter Gourd}
Vegetable Puffs With Homemade Puff Pastry Recipe
Vegetable Korma or Mixed Vegetable Curry