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turmeric
vegetable broth
red meat-free
cumin
chickpea
red lentil
carrot
onion
garlic
coconut milk
curry powder
celery
ground coriander
vegan
dairy-free
gluten-free
egg-free
vegetarian
pescetarian
kosher
tree nut-free
seafood-free
soy-free
soup
side
lunch
brunch
Indonesian Curry Tofu Noodle Bowls
Curried Red Lentil and Butternut Squash Soup with Kale and Toasted Chickpeas
Kabocha Squash Curry with Roasted Brussels Sprouts and Farro
Burmese Style Vegan Coconut Curry with Cauliflower & Baby Ira Quinn’s Homecoming
Moroccan Chickpea Barley Salad
Spaghetti Squash Soup {Vegan, Paleo, Whole30}
Blended Lentil Soup
Turmeric Roasted Cauliflower Soup
Butternut Squash Curry {vegan}
Broccoli Chickpea Curry (Gluten Free + Vegan)
Miso-Ginger Butternut Squash Soup
Eggplant, Bell Pepper, and Paneer Curry
Lentil Dal
Roasted Acorn Squash and Apple Soup
Moroccan Summer Vegetable Tagine
Red Lentil Dahl Soup
Daring Cooks – Indian Dosas
Spicy Egyptian Lentil Soup {the Khan}
Chickpea & Rice Soup
Zucchini Curry Lime Soup
Vegan Sweet Potato and Lentil Soup
Vegan Macaroni and Cheese Recipe
Roasted Sweet Potato Quinoa Bowls
Instant Pot Lentil Soup
Grilled Tandoori Chicken with Spiced Chickpeas: Cheap Meal of the Week
