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The Peach Kitchen
water
oil
pork
vinegar
sugar
garlic
white onion
ice
soy sauce
peppercorn
canola oil
dairy-free
vegan
gluten-free
egg-free
vegetarian
pescetarian
kosher
tree nut-free
red meat-free
seafood-free
dinner
beverage
brunch
breakfast
side
lunch
soup
sauce
bread
dessert
WALKING TACOS for our Movie Day
Shrimp and Corn Soup
Mocha Oatmeal with Almonds
CHICKEN PASTEL and Tales of Slacking Off
Dates and Orange Peel Hot Cross Buns
Get the Beers, SISIG PIZZA is here!
Red Beans and Coconut Milk Ice Candy
The Peach Kitchen’s Pork Adobo
Cherry Limeade
String Beans Adobo with Tofu (Adobong Sitaw)
Whole Wheat Garlic Knots
Chinese Pork Adobo
Tuna Cups
Pot Roast
Chicken Soup, good for both the body and the soul
Chinese Beef and Broccoli
Milo Dinosaur
Blueberry Lemonade
Lengua Estofado (Ox’s Tongue in Tomato Sauce)
Buchi ng Malabon / Baked Glutinous Rice with Mung Beans
Bananas Foster Oatmeal
Pineapple-Papaya Jam
Cauliflower Risotto using Breville Multi Chef
Eggplant Szechuan Style
Chinese Pork Adobo
